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Home Economics

! Biochemistry of Foods (Third Edition)

Information Provider: Elsevier

E-ISBN: 9780122423529

Publication Date: 2013

Book

! Biscuit, Cracker and Cookie Recipes for the Food Industry

Author(s): D. Manley

Information Provider: Elsevier

E-ISBN: 9781855735439

Publication Date: 2001

Book

f Carpathian Journal of Food Science and Technology | Technical University of Cluj Napoca Publishing House

Information Provider: Directory of Open Access Journals (DOAJ)

Coverage: 2009 - current issue

ISSN: 20666845

Journal

f Croatian Journal of Food Science and Technology | Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek

Information Provider: Directory of Open Access Journals (DOAJ)

Coverage: 2015 - current issue

ISSN: 18473466

E-ISSN: 18489923

Journal

f Czech Journal of Food Sciences | Czech Academy of Agricultural Sciences

Information Provider: Directory of Open Access Journals (DOAJ)

Coverage: 2007 - current issue

ISSN: 12121800

E-ISSN: 18059317

Journal

! European Food Research and Technology

Information Provider: Springer Nature - Springer publications

Coverage: v. 1:1 (1898) - current issue

ISSN: 14382377

E-ISSN: 14382385

Journal

! Food & Function

Information Provider: Royal Society of Chemistry

Coverage: 2010 - current issue

ISSN: 2042-6496

E-ISSN: 2042-650X

Journal

! Food and Nutrition Bulletin

Information Provider: SAGE Publishing (Journals)

Coverage: v. 1:1 (1978) - v. 19:4 (1998)

ISSN: 03795721

E-ISSN: 15648265

Journal

! Food Reviews International

Information Provider: Taylor & Francis

Coverage: v. 13:01 (1997) - current issue

ISSN: 87559129

E-ISSN: 15256103

Journal

f Foods | MDPI AG

Information Provider: Directory of Open Access Journals (DOAJ)

Coverage: 2012 - current issue

E-ISSN: 23048158

Journal

f International Journal of Food Contamination | BMC

Information Provider: Directory of Open Access Journals (DOAJ)

Coverage: 2014 - current issue

E-ISSN: 21962804

Journal

! International Journal of Food Science & Technology

Information Provider: John Wiley & Sons (Journals)

Coverage: v. 32:1 (1997) - current issue

ISSN: 09505423

E-ISSN: 13652621

Journal

f Italian Journal of Food Safety | PAGEPress Publications

Information Provider: Directory of Open Access Journals (DOAJ)

Coverage: 2008 - current issue

E-ISSN: 22397132

Journal

! Journal of Culinary Science & Technology

Information Provider: Taylor & Francis

Coverage: v. 4:01 (2005) - current issue

ISSN: 15428052

E-ISSN: 15428044

Journal

! Journal of Food Science and Technology

Information Provider: Springer Nature - Springer publications

Coverage: v. 47:1 (2010) - current issue

ISSN: 221155

E-ISSN: 9758402

Journal

! Nutrition and Health

Information Provider: SAGE Publishing (Journals)

Coverage: v. 1:2 (1982) - current issue

ISSN: 02601060

E-ISSN: 2047945x

Journal

! Oxford Companion to Food, The

Author(s): Davidson, Alan and Jaine, Tom

Information Provider: Oxford University Press

ISBN: 9780192806819

Publication Date: 2013

Book

! The History of Neuroscience in Autobiography

Author(s): Squire

Information Provider: Oxford University Press

ISBN: 9780195396133

Publication Date: 2011

Book

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