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Content associated with Hinari
Hinari offers access to thousands of journals, books, and other information resources in biomedical and health sciences topics. The journals and books can be searched through a special version of PubMed (Medline) and through other databases.
! Food Carbohydrate Chemistry
Author(s):
Wrolstad
Editor(s):
Ralf, R. (US)
Information Provider:
John Wiley & Sons (Books)
ISBN: 9780813826653
Publication Date:
2012
Book
! Food Carotenoids: Chemistry, Biology and Technology
Author(s):
Rodriguez-Amaya
Editor(s):
Ralf, R. (US)
Information Provider:
John Wiley & Sons (Books)
ISBN: 9781118733301
Publication Date:
2015
Book
! Food Chain Integrity
Editor(s):
J. Hoorfar, K. Jordan, F. Butler and R. Prugger
Information Provider:
Elsevier
E-ISBN: 9780857090683
Publication Date:
2011
Book
! Food Chemical Hazard Detection - Development and Application of New Technologies
Author(s):
Wang
Editor(s):
Chichester
Information Provider:
John Wiley & Sons (Books)
ISBN: 9781118488591
Publication Date:
2014
Book
! Food Chemical Safety: Additives
Editor(s):
D. Watson
Information Provider:
Elsevier
E-ISBN: 9781855735637
Publication Date:
2002
Book
! Food Chemical Safety: Contaminants
Editor(s):
D. Watson
Information Provider:
Elsevier
E-ISBN: 9781855734623
Publication Date:
2001
Book
f Food Chemistry: Molecular Sciences | Elsevier
Information Provider:
Directory of Open Access Journals (DOAJ)
E-ISSN: 26665662
Journal
f Food Chemistry: X | Elsevier
Information Provider:
Directory of Open Access Journals (DOAJ)
E-ISSN: 25901575
Journal
! Food Constituents and Oral Health
Editor(s):
M. Wilson
Information Provider:
Elsevier
E-ISBN: 9781845694180
Publication Date:
2009
Book
! Food Consumption and Disease Risk
Editor(s):
M.A. Potter
Information Provider:
Elsevier
E-ISBN: 9781845690120
Publication Date:
2006
Book
! Food Contaminants and Residue Analysis
Editor(s):
Yolanda Picó
Information Provider:
Elsevier
E-ISBN: 9780444530196
Publication Date:
2008
Book
f Food Crises in Africa: An overview
Author(s):
Mayne, Ruth
Information Provider:
Oxfam
ISBN: 9781848143913
Publication Date:
2006
Book
f Food Crisis in the Horn of Africa: Progress Report, July 2011 - July 2012
Author(s):
Sophie Mack Smith
Information Provider:
Oxfam
ISBN: 9781780771359
Publication Date:
2012
Book
f Food Crisis in the Sahel: Five steps to break the hunger cycle in 2012
Author(s):
Cockburn, Stephen
Information Provider:
Oxfam
ISBN: 9781780770765
Publication Date:
2012
Book
f Food Crisis, Gender, and Resilience in the Sahel: Lessons from the 2012 crisis in Burkina Faso, Mali, and Niger
Author(s):
Doka, Marthe Diarra,
Madougou, Djibrilla and
Diouf, Alexandre
Information Provider:
Oxfam
ISBN: 9781780776316
Publication Date:
2014
Book
! Food Engineering
Author(s):
Marcel Loncin
Information Provider:
Elsevier
E-ISBN: 9780124545502
Publication Date:
1979
Book
! Food Enrichment with Omega-3 Fatty Acids
Editor(s):
C. Jacobsen, N.S. Nielsen, A. Frisenfeldt Horn and A-D. Moltke Sørensen
Information Provider:
Elsevier
E-ISBN: 9780857094285
Publication Date:
2013
Book
! Food Ethics
Information Provider:
Springer Nature - Springer publications
ISSN: 23646853
E-ISSN: 23646861
Journal
! Food Fears : From Industrial to Sustainable Food Systems
Author(s):
Blay-Palmer, Alison
Information Provider:
Taylor & Francis
ISBN: 9780754672487
Publication Date:
2008
Book
! Food Flavors: Formation, Analysis and Packaging Influences, Proceedings of the 9th International Flavor Conference The George Charalambous Memorial Symposium
Editor(s):
E.T. Contis, C.-T. Ho, C.J. Mussinan, T.H. Parliment, F. Shahidi, A.M. Spanier
Information Provider:
Elsevier
E-ISBN: 9780444825902
Publication Date:
1998
Book
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