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! Biochemistry of Foods (Third Edition)
Information Provider:
Elsevier
E-ISBN: 9780122423529
Publication Date:
2013
Book
! Biscuit, Cracker and Cookie Recipes for the Food Industry
Author(s):
D. Manley
Information Provider:
Elsevier
E-ISBN: 9781855735439
Publication Date:
2001
Book
! Breadmaking (Second Edition)
Editor(s):
S.P. Cauvain
Information Provider:
Elsevier
E-ISBN: 9780857090607
Publication Date:
2012
Book
! Business Development in Licensed Retailing
Author(s):
Conrad Lashley and Guy Lincoln
Information Provider:
Elsevier
E-ISBN: 9780750653343
Publication Date:
2003
Book
! Carotenoids as Colorants and Vitamin A Precursors
Editor(s):
J. Christopher Bauernfeind, George F. Stewart, Bernard S. Schweigert and John Hawthorn
Information Provider:
Elsevier
E-ISBN: 9780120828500
Publication Date:
1981
Book
f Carpathian Journal of Food Science and Technology | Technical University of Cluj Napoca Publishing House
Information Provider:
Directory of Open Access Journals (DOAJ)
ISSN: 20666845
Journal
! Cell Culture in Phytochemistry
Editor(s):
Indra Vasil
Information Provider:
Elsevier
E-ISBN: 9780127150048
Publication Date:
1987
Book
! Characterization of Food
Editor(s):
Anilkumar G. Gaonkar
Information Provider:
Elsevier
E-ISBN: 9780444814999
Publication Date:
1995
Book
! Chemical Analysis of Food: Techniques and Applications
Information Provider:
Elsevier
E-ISBN: 9780123848628
Publication Date:
2012
Book
! Chemical Contaminants and Residues in Food
Editor(s):
D. Schrenk
Information Provider:
Elsevier
E-ISBN: 9780857090584
Publication Date:
2012
Book
! Chemical Contaminants and Residues in Food (Second Edition)
Editor(s):
D. Schrenk and A. Cartus
Information Provider:
Elsevier
E-ISBN: 9780081006740
Publication Date:
2017
Book
! Chemical Migration and Food Contact Materials
Editor(s):
K. Barnes, R. Sinclair and D. Watson
Information Provider:
Elsevier
E-ISBN: 9781845690298
Publication Date:
2007
Book
! Chromatographic-Mass Spectrometric Food Analysis for Trace Determination of Pesticide Residues
Editor(s):
Amadeo R. Fernández-Alba
Information Provider:
Elsevier
E-ISBN: 9780444509437
Publication Date:
2005
Book
! Computer Vision Technology for Food Quality Evaluation
Editor(s):
Da-Wen Sun
Information Provider:
Elsevier
E-ISBN: 9780123736420
Publication Date:
2008
Book
! Computer Vision Technology for Food Quality Evaluation (Second Edition)
Editor(s):
Da-Wen Sun
Information Provider:
Elsevier
E-ISBN: 9780128022320
Publication Date:
2016
Book
! Consultations in Feline Internal Medicine (Fifth Edition)
Information Provider:
Elsevier
E-ISBN: 9780721604237
Publication Date:
2006
Book
! Contemporary Hospitality & Tourism Management Issues in China and India
Author(s):
Stephen Ball, Susan Horner and Kevin Nield
Information Provider:
Elsevier
E-ISBN: 9780750668569
Publication Date:
2007
Book
! Corn and Grain Sorghum Comparison
Information Provider:
Elsevier
E-ISBN: 9780128001127
Publication Date:
2014
Book
f Croatian Journal of Food Science and Technology | Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
Information Provider:
Directory of Open Access Journals (DOAJ)
ISSN: 18473466
E-ISSN: 18489923
Journal
! Cryo-EM, Part B: 3-D Reconstruction
Editor(s):
Grant J. Jensen
Information Provider:
Elsevier
E-ISBN: 9780123849915
Publication Date:
2010
Book
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