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Content associated with ARDI
ARDI offers access to scholarly literature from diverse fields of science and technology. It promotes the integration of developing and least developed countries into the global knowledge economy, reinforcing the knowledge infrastructure and supporting researchers in creating and developing new solutions to technical challenges on a local and global level.
! Food and Energy Resources
Editor(s):
David Pimentel
Information Provider:
Elsevier
E-ISBN: 9780125565608
Publication Date:
1984
Book
f Food and Energy Security | Wiley
Information Provider:
Directory of Open Access Journals (DOAJ)
E-ISSN: 20483694
Journal
f Food and Environment Safety | Stefan cel Mare University of Suceava
Information Provider:
Directory of Open Access Journals (DOAJ)
ISSN: 20686609
E-ISSN: 25596381
Journal
f Food and Feed Research | Institute for Food Technology, Novi Sad
Information Provider:
Directory of Open Access Journals (DOAJ)
ISSN: 22175369
E-ISSN: 22175660
Journal
! Food and Feed Safety Systems and Analysis
Editor(s):
Steven Ricke, Griffiths Atungulu, Chase Rainwater and Si Hong Park
Information Provider:
Elsevier
E-ISBN: 9780128118351
Publication Date:
2018
Book
! Food and Natural Resources
Editor(s):
David Pimentel
Information Provider:
Elsevier
E-ISBN: 9780125565554
Publication Date:
1989
Book
! Food and Nutrition Bulletin
Information Provider:
SAGE Publishing (Journals)
ISSN: 03795721
E-ISSN: 15648265
Journal
! Food and Wine Festivals and Events Around the World
Author(s):
C. Michael Hall and Liz Sharples
Information Provider:
Elsevier
E-ISBN: 9780750683807
Publication Date:
2008
Book
! Food Animal Practice (Fifth Edition)
Editor(s):
David E. Anderson, DVM, MS, Diplomate ACVS, and D. Michael Rings, DVM, MS, Diplomate ACVIM
Information Provider:
Elsevier
E-ISBN: 9781416035916
Publication Date:
2009
Book
! Food Authenticity and Traceability
Editor(s):
M. Lees
Information Provider:
Elsevier
E-ISBN: 9781855735262
Publication Date:
2003
Book
! Food Bioconversion
Editor(s):
Alexandru Mihai Grumezescu and Alina Maria Holban
Information Provider:
Elsevier
E-ISBN: 9780128114131
Publication Date:
2017
Book
! Food Biosynthesis
Editor(s):
Alexandru Mihai Grumezescu and Alina Maria Holban
Information Provider:
Elsevier
E-ISBN: 9780128113721
Publication Date:
2017
Book
! Food Biotechnology
Information Provider:
Taylor & Francis
ISSN: 08905436
E-ISSN: 15324249
Journal
! Food Biotechnology, Proceedings of an International Symposium organized by the Institute of Technical Biochemistry, Technical University of Lodz, Poland, under the auspices of the Committee of Biotechnology, Polish Academy of Sciences (PAS), Committee of Food Chemistry and Technology, PAS, Working Party on Applied Biocatalysis and Task Group on Public Perception of Biotechnology of the European Federation of Biotechnology, Biotechnology Section of the Polish Biochemical Society
Editor(s):
Stanislaw Bielecki, Johannes Tramper, Jacek Polak
Information Provider:
Elsevier
E-ISBN: 9780444505194
Publication Date:
2000
Book
! Food Chain Integrity
Editor(s):
J. Hoorfar, K. Jordan, F. Butler and R. Prugger
Information Provider:
Elsevier
E-ISBN: 9780857090683
Publication Date:
2011
Book
! Food Chemical Safety: Additives
Editor(s):
D. Watson
Information Provider:
Elsevier
E-ISBN: 9781855735637
Publication Date:
2002
Book
! Food Chemical Safety: Contaminants
Editor(s):
D. Watson
Information Provider:
Elsevier
E-ISBN: 9781855734623
Publication Date:
2001
Book
f Food Chemistry: Molecular Sciences | Elsevier
Information Provider:
Directory of Open Access Journals (DOAJ)
E-ISSN: 26665662
Journal
f Food Chemistry: X | Elsevier
Information Provider:
Directory of Open Access Journals (DOAJ)
E-ISSN: 25901575
Journal
! Food Colloids
Editor(s):
E. Dickinson and B. Bergenstahl
Information Provider:
Elsevier
E-ISBN: 9781855737839
Publication Date:
1997
Book
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